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Liebherr BFPSvh 6501 bakery freezer cabinet, forced air circulation cooling down to -35 °C, 994489651

Product information "Liebherr BFPSvh 6501 bakery freezer cabinet, forced air circulation cooling down to -35 °C, 994489651"

Anyone who produces large quantities of dough pieces, puff pastries or pre-baked goods for stock in a bakery needs more than just a simple chest freezer in the adjoining room. The Liebherr BFPSvh 6501 is a bakery freezer storage cabinet designed for daily use, in which sensitive goods are reliably stored at sub-zero temperatures until they are needed for further processing, and which remains stable even with frequent door openings during shift work.

Freezer storage down to -35 °C

The temperature setting range extends from -9 °C to -35 °C; the forced air circulation cooling system distributes the cold air evenly throughout the entire interior, preventing the formation of cold and warmer zones. The temperature is displayed digitally on the outside, allowing the setpoint to be checked without opening the door. A visual and audible warning signal alerts you to faults at an early stage, before the stored goods are damaged, which is worth real money, particularly when dealing with larger batches of dough products.

Chrome-nickel steel inside and out

The housing, door and inner container are made entirely of chrome-nickel steel (1.4301 / AISI 304). This places the BFPSvh 6501 in the ‘Perfection’ equipment line and makes it resistant to the harsh daily cleaning conditions of a bakery, with flour dust, moisture and frequent wiping. The smooth stainless steel surfaces are easy to clean, thereby also facilitating hygiene checks during day-to-day production.

602-litre capacity and 20 shelves

With a gross capacity of 602 litres and a net capacity of 380 litres, the cabinet offers ample space for baking trays in the insert size 400 x 600 mm as a longitudinal insert. A total of 20 height-adjustable shelves are available, allowing the load to be flexibly adapted to containers and vessels of varying heights. An LED light column on the left-hand side of the interior ensures that everything remains clearly visible, even when the door is open and in darker storage rooms.

Connectivity and day-to-day operation

The Wi-Fi/LAN interface is already integrated and fitted as a removable unit, allowing the freezer to be integrated into an existing temperature monitoring system without the need to retrofit additional hardware. The four levelling feet are height-adjustable between 115 and 175 mm, ensuring the freezer stands securely and level even on uneven warehouse floors. The door hinge is on the right and can be reversed; the lock operates purely mechanically and is therefore independent of mains power or batteries.

Designed for continuous operation

With a net weight of 138.3 kg and a unit height of 211.5 cm, the BFPSvh 6501 is clearly designed for stationary, continuous use in production environments, rather than for occasional relocation. The R 290 refrigerant, with a charge of 105 g, operates at a rated current of just 4.0 A, making the cabinet electrically economical even for kitchens with limited circuit protection.

Typical applications

The BFPSvh 6501 is suitable for bakeries and patisseries that deep-freeze and store dough pieces, puff pastries or pre-baked goods in large quantities, as well as for central kitchens and suppliers that deliver frozen goods to multiple branches. In catering businesses with their own in-house baking facilities, it also provides buffer storage between production and delivery, for example when orders are not delivered until the following day. And in large bakeries with multi-stage production, it serves as a handover point between dough production and subsequent processing, without interrupting the cold chain in between.

Technical details

Dimensions (H/W/D)211.5 / 69.7 / 86.7 cm
Internal dimensions (H/W/D)150.4 / 40.7 / 65.0 cm
Gross capacity602 l
Net capacity380 l
Housing, door and inner containerChrome-nickel steel (1.4301 / AISI 304)
Temperature setting range, freezer compartment-9 °C to -35 °C
Temperature display, freezer compartmentexternal digital
Ambient temperature (commercial use)+10 °C to 40 °C
Defrosting method for freezer compartmentAutomatic
RefrigerantR 290, charge 105 g
Rated current4.0 A
Voltage / Frequency220–240 V ~ / 50 Hz
Insert400 x 600 mm (longitudinal insert)
Shelf spaces in freezer compartment20, of which 20 are height-adjustable
Interior lighting, freezer compartmentLED light column on the left
Fault warning signalvisual and audible
Height-adjustable levelling feet115 to 175 mm, 4 levelling feet
Door hingeRight-hand, reversible
Lockmechanical
InterfaceWi-Fi/LAN, integrated and detachable
Connection cable length3,000 mm

EU energy label

The appliance is rated on a scale from A+++ to G in accordance with Regulation (EU) 2015/1094.

Energy efficiency classB
Energy consumption3.150 kWh / 24h
EPREL registration number1957243

Scope of delivery

  • 1x Liebherr BFPSvh 6501 bakery freezer, ready for use

Individual requirements & procurement service

Are you planning to install several freezer cabinets for a new bakery, or are you looking for suitable accessories such as trolleys in the matching insert size? Through our procurement service, we will coordinate delivery quantities, deadlines and custom configurations of the BFPSvh 6501 directly with you.

Colour: Silver